Pancake Fiend

I’ve been on a heavy pancake kick this week. Two days in a row people. TWO DAYS. The thing is, American pancakes and British pancakes are different. And since the British pancake is actually a crepe as far as I’m concerned (they will NEVER tell you that…never ever), in that it is a very thin pancake rolled up and sprinkled with sugar and lemon juice, it is no joke when we discuss these differences. So because Jon and I can’t agree on pancake recipes when we are jonesin for some breakfast pastry, I just decided to do it myself, for lunch while he’s at work. Win-win! And I had enough batter for two days. I was basically forced to eat it all. Poor me.  This recipe is what I used. Mmmm pancakes….

Bon apetit!

Advertisements

4 thoughts on “Pancake Fiend

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s